As Thanksgiving approaches, many of us are eagerly planning our festive meals, with a beautifully roasted turkey often at the center of our tables. It’s a special time to gather with family, share in delicious food, and reflect on the blessings in our lives. But while we prepare for our feasts, it’s also an opportunity to remember those who face hunger and hardship around the world.
In Yemen, millions of people are struggling with severe food insecurity and poverty. For families here, even basic food items are difficult to come by, and the idea of a full, satisfying meal is often a distant dream. Thankfully, Embrace Relief is working hard to change this. Through our Yemen Food Distribution program, we’re providing vital food packages to Yemeni families in need, thanks to the generosity of donors like you.
A Thanksgiving Turkey Recipe to Share the Love
Before we dive into the details of our Yemen Food Distribution efforts, let’s look at a classic Thanksgiving turkey recipe that’s perfect for celebrating and sharing with those around us. Here’s a simple, delicious recipe that brings everyone to the table.
Ingredients:
- 1 whole turkey (12-15 pounds)
- 1 cup of unsalted butter, softened
- 1 tablespoon salt
- 1 tablespoon pepper
- 1 tablespoon garlic powder
- 1 tablespoon paprika
- Fresh herbs (rosemary, thyme, and sage)
- 1 lemon, cut into quarters
- 1 onion, quartered
- 4 cloves of garlic
- 2 cups chicken broth
Instructions:
- Preheat your oven to 325°F (165°C).
- Prepare the Turkey: Pat the turkey dry with paper towels. In a small bowl, mix the butter with salt, pepper, garlic powder, and paprika. Rub this mixture generously over the turkey, making sure to get it under the skin for extra flavor.
- Stuff the Turkey: Place the fresh herbs, lemon, onion, and garlic into the turkey cavity.
- Roast: Place the turkey in a roasting pan and pour the chicken broth around it. Cover loosely with foil and roast in the preheated oven. Plan for about 15 minutes of cooking per pound, removing the foil during the last hour to allow the skin to crisp.
- Baste every 30-40 minutes for a tender, juicy turkey. The turkey is done when a meat thermometer reads 165°F (74°C) in the thickest part of the thigh.
- Let Rest for 20 minutes before carving. Enjoy with family and friends!
This classic Thanksgiving turkey is sure to bring warmth and gratitude to your gathering.
Embrace Relief’s Yemen Food Distribution: Sharing the Blessings
As we enjoy meals like these with our loved ones, it’s important to remember those who may not have enough to eat. Yemen continues to face one of the world’s worst humanitarian crises, with millions of Yemenis experiencing food insecurity, malnutrition, and poverty. In this difficult reality, access to food is not a given; it is a struggle for survival.
Embrace Relief’s Yemen Food Distribution program is our effort to alleviate this crisis. With just a $50 donation, we’re able to provide a food package filled with essential items like rice, flour, beans, cooking oil, and other staples. Each package can sustain a Yemeni family for a full week, bringing them a measure of relief and dignity amid their hardships.
How You Can Help This Thanksgiving
This Thanksgiving, as you enjoy your own meal, consider sharing the spirit of gratitude by supporting families in Yemen through Embrace Relief. Your donation of $50 can make a world of difference, filling hungry bellies and lifting spirits. By contributing to our Yemen Food Distribution, you’re extending a hand to families who are in urgent need of sustenance, providing them with life’s most essential gift.
While Thanksgiving is a time to celebrate with those close to us, it is also a moment to remember and support those who are less fortunate. Together, we can help create a world where no one has to go to bed hungry.
Let’s be thankful for our blessings—and let’s share them with others.
Support Embrace Relief’s Yemen Food Distribution this Thanksgiving, and let’s make a difference, one meal at a time.
